Arena Cheese takes Best of Class

Arena Cheese took Best of Class in the U.S. Championship Cheese Contest for their original recipe Colby Jack cheese. They also took third place in the class of marbled curd cheeses. “I am proud of all the team members of Arena Cheese. It takes everyone’s participation to produce award winning cheese and we do it every day,” Bill Hanson of Arena Cheese said. Cedar Grove Cheese of Plain took third place in the hard sheep’s milk cheese class for their Donatello cheese. Arena Cheese took second place in flavored cheese curds class for their garlic cheese curds. The contest was held recently in Green Bay.